Choi, Jong Won 
 

Address: 439-12 Dong duk-ri Yeon gok-myun, Gangneung city, Gangwon province,  

      210-860, Korea

Tel:  82.33.662.5439(Home),  82.10.9988.5439(Mobile)

E-mail: medelico@hotmail.com 
 

PERSONAL DETAILS 
 

Date of birth:  12, January 1983  Nationality:  Korea

Sex:    Male    Martial status: Single 
 

OBJECTIVE 
 

I would like to work in my best things I can do. I definitely sure that is cooking.

If you give me a chance to do that in your company, I would appreciate that. Thank you. 
 

EDUCATION 
 

Mar. 2001 ~ Jul 2005      College of Yeong-dong    Gangneung, Korea

Mar. 2006 ~ Jun 2006      Norwich adult education for 2^nd language    Norwich CT USA 
 

     Major: Hotel culinary

Courses Taken

 
 

EXPERIENCE 
 
 

Dec 2005~Oct 2006        Mohegan sun casino & resort hotel         CT,  USA

                      Line cook at Traditional Italian cuisine, Pompeii & Caesar

• Stand on the hot line, cooked all the dish
• Stand on the cold line, tossed salads
• Preparations all the stuffs to cook
• Worked on every single Sunday bruch buffet.
• Cooked pasta & omelet in front of the patron sometime

 

May 2005~Jul 2005  Goyamaya restaurant                    Seoul, Korea

      Line Cook & Server

• Serving (1 month)
• Made comfortable mood for customer
• Prepared food material for cooking

Jan. 2005~Feb. 2005  W. –Seoul Walkerhill Hotel, cuisine         Seoul, Korea

     Main kitchen-butcher, Trainee

• Helped anybody whoever needed my hands
• Check up inventories in refrigerator & freezer
• Trimmed all kind of fish & meats

 
 

Apr. 2003~Oct. 2003      Meal Service in Iraq, cuisine       An Nasiria, Iraq

    Line Cook

• Made all the food for ROK Army
• Preparation for cooking
• Purchasing food material

 
 
 

Jul. 2001~Aug. 2001  Annabini restaurant, cuisine   Seoul, Korea

     Cook helper

• Arranging stock and prepared food material
• Washed the dish
• Purchasing food material

QUALIFICATIONS

 
 

Korean food certification by Korea Industry and Human Resource Public Corporation

Western food certification by Korea Industry and Human Resource Public Corporation 
 

First place at western cooking for students at Gang-won tourism and service competition

LANGUAGE SKILL

 
 

• English  Intermediate

ACTIVITY

 
 

July. 2002~Aug. 2004     Military Service        Korea

Sep. 2005~nov.  2005    Took a course of Temple food from priest Sun-jae Korea